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What Causes Coffee's Aftertaste? Where Are Taste Buds Distributed on the Tongue? Why Does Water Taste Sweeter After Drinking Coffee?
"It's not an exaggeration—try it yourself, after drinking coffee, water really becomes very sweet!" This was what a customer friend said when visiting FrontStreet Coffee's store yesterday. FrontStreet Coffee found it very interesting, so today let's discuss this question. Sometimes, when we taste certain coffees (espresso, single-origin)
2024-11-18 coffee aftertaste taste buds distribution tongue taste mapping coffee sweetness taste perception coffee science -
How to Describe and Express Coffee Flavors, Evaluate Coffee Texture, and Properly Taste Pour-Over Single-Origin Black Coffee
Have you ever experienced this moment: Wow~ Let me tell you! This pour-over coffee is amazing! The flavors of ginger flowers, jasmine, lemon, honey, and Tieguanyin tea!!! But at that moment, you look completely bewildered. Although you hear flavors you know, you simply can't taste them. Then you can only wonder: Are coffee flavors tasted by the taste buds? No, they need a partner - the sense of smell~
2021-09-04 how describe express coffee flavors evaluate taste pour-over single-origin properly -
Coffee Sensory Evaluation | How Beginners Can Learn to Describe Coffee Flavors and Develop Their Palate
"This coffee has rich fruity notes with citrus, lemon, oolong tea, and jasmine floral flavors!!!" For those new to specialty coffee, this might seem incredible - how can one cup of coffee have so many distinct flavors! (Are they just making it up?) In this barista training series, we'll share some tips and techniques to help you develop your coffee tasting skills.
2025-05-15 coffee tasting sensory evaluation coffee flavors barista training specialty coffee -
Why Can't I Taste the Sweetness in Coffee? What Is Coffee Sweetness? Should It Be Perceived by Smell or Taste?
Barista: Wow! This cup of coffee has such a high sweetness! You: ?? What sweetness? Barista: Coffee sweetness! You: Coffee what??? Are you confused when you first encounter single-origin coffee? Why does FrontStreet Coffee's barista often say that a coffee has excellent sweetness, but you can't taste it at all? What is coffee sweetness? Why can't your taste buds perceive it? Coffee
2021-08-24 coffee sweetness taste perception flavor profile sensory experience -
How to Recover Sense of Smell and Taste After COVID-19? How to Taste Coffee Flavors
Temporary loss of smell and taste is one of the symptoms that some people experience after contracting COVID-19, which greatly impacts
2022-12-27 coffee barista COVID-19 smell taste recovery coffee flavors FrontStreet Coffee -
Why Does Water Taste Sweet After Drinking Coffee? What's the Connection with Coffee Water, Olfaction, and Retronasal Smell?
Whenever guests visit our shop and sit down to enjoy a cup of coffee, FrontStreet Coffee always serves a glass of plain water for them to sip while waiting for their coffee to be prepared. Interestingly, some customers have asked FrontStreet Coffee after finishing their coffee: "Why does your water taste sweet?" In fact, FrontStreet Coffee only provides ordinary plain water to guests, so why
2024-01-21 coffee water taste olfaction retronasal smell FrontStreet Coffee -
How to Drink Espresso Coffee - What Are You Tasting in Espresso and Why Is It So Bitter
Learn the proper way to drink espresso, understand its flavor profile, and discover why espresso has that characteristic bitterness that coffee enthusiasts appreciate.
2021-08-08 Italian concentrated coffee how to what is Espresso why this -
Why Does Coffee Taste Sweeter with Salt? Why Add Salt to Bitter Coffee? Is It True That Salted Latte Tastes Like Cheese?
Adding sugar and milk are common methods for flavoring coffee. However, in recent times, the coffee world has suddenly embraced the trend of salt seasoning. While this isn't uncommon in the vast history of coffee, it was previously used mainly for black coffee. The recent trend isn't about adding salt to black coffee, but rather to milk-based drinks.
2024-08-17 salted coffee coffee science bitter coffee latte coffee seasoning -
Latest SCAA Coffee Flavor Wheel Chinese Version: High-Definition Wallpaper Download and Detailed Explanation
The Coffee Flavor Wheel is one of the most valuable resources in the coffee industry. This marks the first update in the 21 years since the SCAA Coffee Flavor Wheel was created. This update was made possible through the collaboration between the World Coffee Research organization and SCAA, bringing together professional sensory panel members, scientists, coffee buyers, and roasters
2023-03-31 boom SCAA latest coffee flavor detailed explanation version -
Summer Cold Brew Coffee Making Method! Super Simple Iced Coffee Recipe Tutorial with Illustrations
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex "My life! Iced coffee gives it!" Although this statement might be somewhat exaggerated, it's undeniable that
2024-01-06 cold brew coffee iced coffee summer coffee recipe coffee tutorial FrontStreet Coffee -
Yirgacheffe Flavor Description Coffee Bean Grind Settings Variety Origin Region Introduction
As the birthplace of coffee, Ethiopia's thousand-year history of cultivation and processing traditions has produced high-quality washed Arabica beans. Light roasting reveals unique lemon, floral and honey-like sweet aromas, with soft fruit acidity and citrus notes, creating a fresh and clean taste profile
2025-06-10 Yirgacheffe flavor description coffee beans grind settings variety region introduction -
Have You Experienced All Five Basic Tastes of Coffee: Sweet, Sour, Bitter, Salty, and Umami?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). The basic tastes of coffee are divided into sweet, sour, bitter, salty, and umami. Below, FrontStreet Coffee will introduce these five basic tastes.... [Sweet] Typically, we use [sweet] to describe the taste of sucrose, commonly known as sugar, which is universally recognized as delicious. Although sugar is the purest form of sweetness
2019-09-29 coffee basic five flavors taste professional knowledge exchange -
Sweet and Delightful Yirgacheffe Wolka Coffee Flavor Profile and Aroma Characteristics
Oh my, it nurtures a unique regional taste of citrus and floral notes. Flavor: The so-called Yirgacheffe flavor refers to rich jasmine aroma, lemon, as well as peach and almond sweetness with tea fragrance. The tasting experience can be summarized in one sentence: As coffee enters the mouth, a hundred flowers bloom! It's like the refreshing sensation of flowers stimulating the taste buds and nasal olfactory cells. Besides the floral notes
2025-08-14 sweet delightful Yirgacheffe Wolka coffee flavor taste aroma characteristics -
Where Does Yirgacheffe Belong? Ethiopia's Business Card - Why Yirgacheffe Serves Two Cups
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe Introduction: Upon tasting Yirgacheffe, a hundred flowers bloom, creating a pleasant sensation as flowers stimulate the taste buds and olfactory cells. Besides the floral aroma, the delicate body feels like silk massaging in the mouth - a wonderful sensation. As a business card for Ethiopian coffee, Yirgacheffe...
2020-02-12 Yirgacheffe belonging where Ethiopia business card why two cups professional -
What is the Relationship Between Pour-Over Coffee Concentration and Extraction Rate? Solutions for Overly Concentrated Pour-Over Coffee
Introduction Today's pour-over coffee predominantly features light-roasted single-origin beans with floral and fruity notes. Sometimes when brewing a fragrant cup of coffee, the aroma is intoxicating, yet the taste seems muddled and difficult to distinguish, creating an uncomfortable sensory experience. However, after adding 10-20ml of water to the coffee, the flavors become clear and distinct. The bitterness that appears from excessive concentration is not necessarily due to over-extraction. Beginners often...
2021-07-24 pour over coffee concentration extraction rate relationship too concentrated good taste solution methods -
Why Coffee Should Be Drunk Hot: Can Pour-Over Coffee Be Reheated? Is Black Coffee Better Hot or Cold?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Introduction: The temperature at which coffee enters the mouth is crucial for taste perception. As everyone knows, coffee tasting needs to be divided into high, medium, and low temperatures. The flavor profile of a cup of coffee varies at different temperatures
2025-07-21 coffee hot reasons pour-over can reheat better professional knowledge -
How to Choose Coffee Beans When Buying, Price of Imported Coffee Beans, and Coffee Bean Shop Recommendations
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Don't blindly trust famous imported coffee brands Although the freshness of coffee beans is so important that we strongly recommend every coffee enthusiast roast their own beans at home, it cannot be denied that not everyone has the conditions or time for home roasting; in addition
2018-07-16 buying coffee beans how to choose imported price per pound specialty shop recommendations -
Coffee Latte Art and Taste Experiment: Is Latte Art Delicious? How Long Does It Take to Learn Latte Art
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Key discussion: Is coffee latte art really that important? Close your eyes -- taste latte coffee with your taste buds. No matter how busy you are, you must drink a cup of coffee. This saying not only expresses that modern people are very busy and tired, their leisure time is compressed, but drinking coffee cannot be missed.
2018-03-04 coffee latte art taste experiment delicious how long professional knowledge exchange -
Have You Heard That Adding Salt to Coffee Makes It Taste Better?
There's a rumor: coffee with salt is wonderfully delightful! We've seen coffee with lemon juice, with sugar, but coffee that tastes better with salt is a first-time hearing! In fact, adding salt to coffee is no longer a novel thing, as some countries have similar traditions. For example, Turkish coffee, besides being able to "continuously" overflow
2025-06-14 coffee salt taste tradition Turkish coffee -
Why Does Coffee Have Sour Taste? How to Judge Whether Acidity in Coffee Beans is Good or Bad?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Some people believe that the sour taste in coffee is a negative flavor, indicating that the coffee is poor quality or not fresh.
2023-05-11 coffee acidity sour coffee coffee taste coffee quality flavor assessment